Kudzu Tummy Tonic
- By hhk
- March 20, 2015
- No Comments
Kudzu (also called Japanese arrowroot) is a fast climbing perennial vine originally from Asia and the Pacific Islands. In the 1800’s, Kudzu was introduced to North America to control soil … Continue Reading →
Organic/ Conventional/ GMO food – What’s the Difference?
- By hhk
- November 5, 2013
- 4 Comments
Perhaps you didn’t know, there is most likely an imposter lurking in your kitchen. It sits there looking innocently enough. . . but it has a secret that it only … Continue Reading →
Merry-go-motion sensitivity?
- By hhk
- September 4, 2012
- 5 Comments
So this year on our beach vacation, my son was able to partake in some of the amusement rides at the local boardwalk. While on the carousel (aka merry-go-round), I … Continue Reading →